Ingredients
Vitamin C (Calcium Ascorbate), Red Bioflavonoids, Calcium, Resveratrol, Quercetin, Black Pepper Extract
Ingredients
Xylo-oligosaccharide (XOS)
The concentration of XOS in SupaGut reaches 95.6%
Main ingredients
Magnesium (Mg Lysyl Glycinate Chelate, Magnesium Malate), L-Glutamine, Taurine, Potassium (Potassium Aspartate), L-Carnitine (Tartrate), Vit. E (d-Alpha-Tocopheryl Succinate), Magnesium Oxide (Anticaking Agent), Vit B6 (Pyridoxine HCI), Dibasic Calcium (as Phosphate), Vit B1 (Thiamine HCI), Vit B3 (Niacinamide), Sodium Phosphate, Folate (as Calcium L-5-methyltetrahydrofolate) 5-MTHF, Molybdenum (chelate), Selenium (L-Selenomethionine), Vit B12 (Methylcobalamin), D-ribose, Alpha Lipoic Acid
Main ingredients
Salmon Oil,Lecithin ,Marine Lipid Oil, Borage Seed Oil, Evening Primrose Oil
Main ingredients
Omega-3 Fatty Acids (EPA, DHA), Vitamin E (D-Alpha Tocopherol)
EPA 500mg / DHA 310mg
Main ingredients
Zinc, Rosa Roxburghii Fruit Extract,Vitamin A,Vitamin C