“Fund Application and Anti-counterfeiting Technology Application” Seminar by Hong Kong Productivity Council

The Hong Kong Health Food Association and the Hong Kong Productivity Council held a seminar for members on October 6. The seminar was divided into three parts:
In the first part, Mr. Ir Samson Suen (General Manager, Smart Manufacturing Division) explained the re-industrialization, innovation and technology, intelligent production process and the development of high value-added industries and industrial chains. The HKPC can assist SMEs to apply for government funds.
The second part is Miss Karman Leung (SME One Manager), explained how the support team of the SME (ReachOut) assists SME in matching suitable funding schemes and answers questions on applications to government funding by SME. The support team encourages SME to make good use of the fundings provided by the government.
The third part is by Mr. Franky Cai (Project Director of the Green Living and Innovation Department-Chinese Medicine). In order to strengthen the application of anti-counterfeiting technology in Hong Kong’s local health food and pharmaceutical industries, and enhance the industry’s awareness and understanding of anti-counterfeiting technology, the Hong Kong Productivity Council encourages the industry to participate in the Second pilot program. The program help the industries to learn the application knowledge and technology to enhance brand value. After the seminar, participants visited the testing laboratories of heavy metals, microbiology and DNA. 5 member companies joined this event.